Autumn bread Recipes from a mountain lover

Autumn bread

The more I bake the more I learn. About sourdough, how different flour is behaving, the consistence for different bread types etc. Most ( read…

EmelieOctober 17, 2019

Love Mums Recipes from a mountain lover

Love Mums

It feels like I’m rich when I have the freezer full of baked goods. Cinnamonbuns, banana cake, chocolate chop cookies I often have in the…

EmelieOctober 16, 2019

Moonvalley Smallfarming Recipes from a mountain lover

Moonvalley Smallfarming

When I was 19 years old I was looking to buy an old farm in my home area, Höga Kusten, Sweden. I was already then…

EmelieOctober 15, 2019

Apple and walnut bread Recipes from a mountain lover

Apple and walnut bread

This is the bread I have been baking the most this autumn as the trees are full of apples and I want to use them!…

EmelieOctober 9, 2016

Saffron buns with almond and orange cream Recipes from a mountain lover

Saffron buns with almond and orange cream

The classic saffron bun for christmas or Lucia is my favorite. I can eat so many of them! The tradition is to bake and eat…

EmelieNovember 20, 2015

Sourdough, chickpea- beetroot, lingonberry, walnut, hazelnut, gojji berries and coconut bread Recipes from a mountain lover

Sourdough, chickpea- beetroot, lingonberry, walnut, hazelnut, gojji berries and coconut bread

And that is not even half of the ingredients.. I love making bread with a lot of nut´s seeds and gluten free flour. But I…

EmelieOctober 9, 2015

Apricot, goji berry, rye and nut bread Recipes from a mountain lover

Apricot, goji berry, rye and nut bread

This recipe is the first outcast, because when I bake bread I just do it. Without recipe. But I will get better to measure because…

EmelieSeptember 14, 2015

I guess it´s just to start Recipes from a mountain lover

I guess it´s just to start

I read some really nice and inspiring blogs actually only Swede´s and now it´s more or less only 2 I read http://blogg.amelia.se/underbaraclara/ and HEM They…

EmelieSeptember 12, 2015

Carrot bread Recipes from a mountain lover

Carrot bread

This is a recipe with inspiration from Underbara Clara- A Swedish blogger. She is a inspiration! 5 dl liquid. I prefer half milk half water,…

EmelieJanuary 4, 2015

Rye and nut bread Recipes from a mountain lover

Rye and nut bread

With a wish to bake and the fact that I had no bread at home I baked this simple bread. Even though it would be…

EmelieNovember 28, 2014

Saffron buns – Swedish Lussekatter! Recipes from a mountain lover

Saffron buns – Swedish Lussekatter!

Saffron Buns – Swedish Lussekatter This is a typical pastry we make in Sweden in December. It belongs with dark snowy afternoons with candles and…

EmelieNovember 17, 2014

Nuts, seed and dried fruit crispbread Recipes from a mountain lover

Nuts, seed and dried fruit crispbread

0.3 liter of flour. I use rye and wheat but take what you prefer! Corn flour works well. 0.5 liter of seeds and nuts and…

EmelieMarch 7, 2014

Rye and oat sourdough bread Recipes from a mountain lover

Rye and oat sourdough bread

Rye Sourdough Day 1 Mix 100 g of lukewarm water and 30 g of rye flour Let stand for four days in a warm place…

EmelieAugust 14, 2013